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Btls
Avail.
|
Btl
Size
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WHITE
Wine
|
Year
|
Price per
Bottle
including
VAT |
Tasting
Notes
|
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VAUD-Lavaux |
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LUC MASSY, Epesses
A traditional
family business going back 3 generations and owning some of the most
prestigious vineyards of Lavaux; like Epesses 'Clos de Boux' and Dézaley
'Chemin de Fer'.
Producing exquisite Chasselas and Sauvignon wines. |
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46 |
70cl |
Dézaley 'Chemin de Fer'
Grand Cru AOC |
2003 |
£14.00 |
100% Chasselas
This is from one of the very best
Dézaley vineyards.
It has a powerful, complex mineral nose of flowers and caramel. On the
palate there is an eloquent taste of terroir, coupled with an exquisite and smooth
fruitiness, followed by a long finish.
A good match for the best dishes of Foie Gras, Coquilles St. Jacques, and
Fish, Duck or Pheasant.
This is a wine that will definitely improve with age, 2005-2012. |
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VAUD-Chablais |
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DOMAINE
HENRI BADOUX, Aigle
A traditional
family business which was founded in 1908 and which has grown to some 50
hectares. Focus is on producing quality wines by means of strict
vineyard management and the use of the latest vinification
technology/process in the cellar. |
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VALAIS |
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GERMANIER, Balavaud
This is a family run vineyard
producing wines of the highest quality, having won several Swiss
wine awards.
We are particularly proud of featuring these wines, which are very
difficult to find in the UK. |
|
|
Please try a bottle, you
wont be disappointed! |
|
100 |
75cl
|
Fendant Vétroz
'Les Terrasses' |
2009 |
£14.00 |
A top quality Fendant with plenty of body and
a nice flower-like bouquet with undertones of lime tree and flint stones.
Very harmonious; good by itself or with Light Meals, Cheese and of course
Fondue! |
|
32 |
75cl |
Amigne de Vétroz |
2002 |
£14.00 |
Made from the Amigne grape; medium dry, lush
and ripe.
Full-bodied, with a taste of dried fruit, apricot, peach and figs.
Elegant and balanced with a smoky finish. |
|
16 |
75cl |
Arvine Blanc du Valais |
2003 |
£16.00 |
Made from the Arvine grape.
This wine literally explodes on the palate with viscous fruit and great
acidity.
Popular in top restaurants like the Ramsay MacDonald group. |
|
12 |
37.5cl |
Mitis Amigne Reserve
(sweet dessert wine) |
2001 |
£18.00 |
Made from the Amigne grape.
This is a late harvest wine, which is full-bodies and very sweet, yet has
crisp lemony acidity.
Spicy mineral taste with a smoky finish.
Excellent with Foie Gras or as a Dessert wine. |
|
2 |
70cl |
Bon Pére William
(Pear 'Williams' Schnapps) |
NV |
£22.00 |
Germanier is one of the best Williams
producers in Switzerland - well worth trying! |
|
2 |
75cl |
Bon Pére William with Pear
(Pear 'Williams' Schnapps) |
NV |
£24.00 |
This is the classical bottle with the pear
grown inside whilst on the tree! |
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BUENDNER HERRSCHAFT |
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B&T STUDACH
This is a
family run vineyard producing wines of the highest quality.
In a 2003 issue of 'Schweizer Illustrierte al dente Wein Extra', this estate was
voted
'Der Winzer des Jahres' and was given 18/20 quality points (= regional
ausserordentliches Weingut, exzellente weine). |
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12 |
75cl
|
Zizerser Pinot Gris |
2003 |
£15.00 |
A very special wine; exotic with a slightly
sweet taste.
Good as an aperitif. |
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